Calling All Flavor Seekers! Restaurant Week

Join us January 16-22 for Asheville Restaurant Week! Our 3-course restaurant week menu is a great way to try Asheville's best social dining experience.

3-Course Menu: $35*

Choice of 1: Soup or Salad

Choice of 1: House Salad, Caesar Salad, or Tomato Basil Bisque

Choice of 1: Handheld or Flatbread

Choice of 1: Margherita Flatbread, Fondue Burger, or Impossible Burger, or Grilled Chicken + Avocado Panini

Choice of 1: Dessert

Choice of 1: Chef's Curated Chocolate Fondue (Flaming Turtle or S'mores), or Cookie Soufflé

Don't Forget the Cheese!

Start with one of our Chef’s Curated Cheese Fondues to complete your experience!

*3 Course Dining Menu is designed to serve one. Fondues come with complimentary dipper board. Additional dippers available à la carte.