Calling All Flavor Seekers! Restaurant Week
Join us January 16-22 for Asheville Restaurant Week! Our 3-course restaurant week menu is a great way to try Asheville's best social dining experience.
Join us January 16-22 for Asheville Restaurant Week! Our 3-course restaurant week menu is a great way to try Asheville's best social dining experience.
Choice of 1: Soup or Salad
Choice of 1: House Salad, Caesar Salad, or Tomato Basil Bisque
Choice of 1: Handheld or Flatbread
Choice of 1: Margherita Flatbread, Fondue Burger, or Impossible Burger, or Grilled Chicken + Avocado Panini
Choice of 1: Dessert
Choice of 1: Chef's Curated Chocolate Fondue (Flaming Turtle or S'mores), or Cookie Soufflé
Don't Forget the Cheese!
Start with one of our Chef’s Curated Cheese Fondues to complete your experience!
*3 Course Dining Menu is designed to serve one. Fondues come with complimentary dipper board. Additional dippers available à la carte.